White truffle & Barolo dinner with Marchesi di Barolo

Sep

White truffle & Barolo dinner with Marchesi di Barolo

On Wednesday 4th of October Chef Tim will be preparing a special 6 course menu loaded with luxurious white truffles to be paired with a selection of wines from Marchesi di Barolo. Anna Abbona, winemaker and owner of Marchesi di Barolo will be hosting the dinner to share her personal insights to these amazing Italian…

Feb

Asia’s 50 Best Restaurants Awards 2017

Asia’s 50 Best Restaurant awards were held in Bangkok again this year and we are very proud to be back on the list at number 31. With such an incredible selection of restaurants from all over Asia we are humbled to be in such great company and Bangkok has proven how strong the hospitality sector…

Jan

Valentines Day 2017

Our special menu for this years Valentines Day is a luxury 4 course sharing dinner from Chef Tim Butler. This includes a glass of bubbles to get the night started, or for an extra 1,500THB you can upgrade to include a bottle of Prestige Brut Tattinger Champagne. To book now email our team at reservations@eatmerestaurant.com….

May

Eat Me moves up the rankings at Asia’s 50 Best Restaurants 2016

We’ll be cracking open some nice bottles of bubbly and downing a cocktail or two at Eat Me tonight. We’re celebrating the restaurant’s 18th anniversary and we think we have a few good reasons to celebrate. It was way back on the 19th May 1998 that we opened the doors, after my sister and business…

Oct

EAT DRINK PINK at The Peninsula

Not long after they arrive home from cooking at The Westin in Taipei, Chef Tim and the Eat Me kitchen team will be prepping delicious dishes for the EAT DRINK PINK breast cancer fundraiser tomorrow night at The Peninsula Bangkok hotel. Bangkok’s best restaurants and the finest food and beverage suppliers are participating in what’s…

Oct

Eat Me goes to Taipei

Rene Redzepi took Noma to Tokyo and Heston Blumenthal took the Fat Duck to Melbourne, so we thought we’d take Eat Me to Taipei. Chef Tim, and Mark and Chang from the Eat Me crew are in the Taiwan capital to take over the kitchen of The Westin Taipei for a couple of nights. My…

Apr

Celebrating Songkran in Thailand

For Bangkok residents, there are two things you can do during Songkran. You can stay in Bangkok and get splashy or you can get out and escape the madness. This year, the Eat Me family decided to avoid the watery mayhem of the Thai New Year water festival in Bangkok and close the restaurant for…

Apr

Our Favourite Bangkok Neighbourhoods: Silom

One of our favourite Bangkok neighbourhoods, Silom, is of course our own neighbourhood and is home to Eat Me. Silom has been getting a fair bit of attention in the media over the last year or so for its flourishing drinking and eating scene. There are so many great bars and restaurants in Silom now that…

Mar

EAT ME GOES UP THE RANKINGS IN ASIA’S 50 BEST RESTAURANTS 2015

The corks have been popping at the restaurant this week! We’ve been celebrating our ranking on the well-regarded Asia’s 50 Best Restaurants list. Chosen by 300 of our industry peers, Eat Me restaurant rose a whopping 12 places to number 25 on the list and Chef Tim and my sister Cherie and I were at the…

Dining room, Eat Me Restaurant, Bangkok, Thailand.

Mar

Art Exhibitions at Eat Me

From the very beginning we had wanted to have art exhibitions at Eat Me. My sister Cherie and I had dreamed of having a cool little arty space of our own and the thing that first attracted us about Café Bongo was the arty vibe. The first artist who we showed at Eat Me was that…

White truffle & Barolo dinner with Marchesi di Barolo